Budgeting and Menus

One of the benefits of the All Recipes site, like many other websites these days, is the community they've built around the recipes and food in general. I rarely fail to check reviews before starting on a new recipe, as often other readers have made beneficial corrections or suggestions for improvement. Sometimes folks go overboard and basically rewrite the recipe (annoying) while others correct things like the amount of water needed for a bread machine recipe (totally necessary).

They also link to blogs, and I clicked on this particular entry because I am always looking for ways to save money without eating total crap. I also love that it's a menu plan, laid out for grabbing by busy folks (like me).

It looks tasty and well thought out, so I do believe I'll be copying some of it. Convert to vegetarian items where you see fit/necessary.